Chef Fred’s Mardi Gras specials return! Join us at Lennie’s for our annual Mardi Gras specials from February 7 – 9 from 4-9 PM, or while supplies last!

APPETIZERS

Shrimp & Crab Bisque

Red Beans & Rice

Barbeque Shrimp

ENTRÉES


Blackened Catfish with Blue Crab Stuffing
With Red Beans & Rice and red pepper mustard sauce

Seafood Gumbo
Catfish, shrimp, crab cake, peppers, okra, onion, tomato

Chicken & Sausage Gumbo
House-smoked chicken, pork shoulder, cajun sausage, rice, peppers, okra, onion, tomato

Muffaletta
Sliced ham, salami, mortadella, mozzarella, olive relish, dijon dressing on toasted house bread

Vegetarian Po’ Boy
Fried green tomato, eggplant, roasted red and yellow peppers, lettuce, Swiss, red chile mayo

Barbeque Shrimp Fettuccine
Cajun Ruby Bloom garlic butter sauce with spinach, tomato, artichoke hearts

DESSERT


Bananas Foster
Rum-infused bananas, house-made banana bread, Chocolate Moose vanilla ice cream